Lunch / Dinner Menu
STARTERS
BAVARIAN PRETZEL STICKS
with grain mustard cheddar fondue sauce
$8
BUFFALO PUB CHEESE
homemade with Ishm-Ale, sharp cheddar, buffalo sauce, with crackers
$8
BREW PUB WINGS or TENDERS
buffalo, Asian chili, BBQ, Nashville, Jamaican Jerk, or Parmesan truffle
$13
BOOMER NACHOS
choice of chili or pulled pork
$13
PORTUGUESE STUFFED QUAHOGS
$4 each
CANDIED BACON
Cajun-maple drizzle
$10 (GF)
BACON-WRAPPED SCALLOPS
bourbon-maple dipping sauce
$15 (GF)
FRIED CALAMARI
chipotle aïoli, banana peppers
$13
MOZAMBIQUE MUSSELS
Simple Sailor Lager, garlic, lemon, Portuguese seasoning, garlic bread
$14
AVOCADO FRIES
cilantro-lime sour cream
$8
CRAB RANGOON FLATBREAD
crab & cream cheese base, jack & cheddar cheese, scallions, sweet chili sauce, cauliflower crust
$15
VEGAN SAUSAGE FLATBREAD
vegan smoked gouda cheese, beyond Italian sausage, whole grain mustard base, beer-braised onions, cauliflower crust
$16
BURGERS & MORE
Served with French Fries. Gluten Free bun upon request.
MDBC SIGNATURE BURGER*
8 ounce all-nature chuck burger, American cheese, special sauce, lettuce, pickles, toasted brioche bun
$13
BBQ BACON BURGER*
BBQ sauce, candied bacon, shard cheddar, toasted brioche bun
$14
“THE HANGOVER”*
American cheese, bacon, fried egg, toasted brioche bun
$14.5
PUB CHEESEBURGER*
buffalo pub cheese, chourico, bibb lettuce, toasted brioche bun
$14
VEGAN BURGER
Beyond meat patty, bibb lettuce, tomato, smoked gouda, vegan garlic aïoli, on naan bread
$14 (V)
NASHVILLE CHICKEN SANDWICH
bread & butter pickles, mayo, toasted brioche bun (spicy)
$13
MARINATED CHICKEN SANDWICH
bacon, cranberry mayo, bibb lettuce, toasted brioche bun
$12
CRISPY FRIED FISH SANDWICH
beer battered, bibb lettuce, special sauce, toasted brioche bun
$13
PULLED PORK SANDWICH
slow-simmered pork, cole slaw, toasted brioche bun
$13
BREW PUB TACOS
grilled chicken, pulled pork, OR beer battered fish tacos, with shredded cabbage, pickled red onions, fresh pico de gallo, chipotle aioli, on flour tortillas
$18
BEYOND SAUSAGE SUB
vegan sausage, peppers, onions, grilled sub roll
$12 (V)
TURKEY WRAP
roasted turkey, stuffing, gravy, cranberry mayo
$13
BRISKET GRILLED CHEESE
beer braised brisket, sharp cheddar, beer braised onions, toasted baguette
$14
SOUPS & SALADS
MDBC CLAM CHOWDER
$7 cup / $9 bowl
BAKED FRENCH ONION SOUP 7 CHILI
topped with Monterey Jack & cheddar
$7 cup / $9 bowl (GF)
CLASSIC CAESAR SALAD
Caesar dressing, parmesan cheese, croutons
$9 (GF – without croutons)
SIMPLE GREEN SALAD
mixed greens, carrots, cucumber, tomato, olive oil & vinegar dressing
$8 (GF) (V)
TURKEY COBB SALAD
roast turkey, crumbled bleu cheese, bacon, tomatoes, romaine, hard boiled egg, avocado, bleu cheese vinaigrette
$17 (GF)
HARVEST SALAD
spinach, apples, craisins, pecans, Monterey Jack, white balsamic dressing
$12 (GF)
SOUTHWEST POWER BOWL
quinoa, corn, tomato, cilantro, red onion, avocado, black beans, jalapeños, olive oil, lime
$14 (GF) (V)
SALAD ADD ONS:
Grilled Chicken +$6
Grilled Shrimp +$7
Blackened or Grilled Salmon +$11
Scallops +$11
Steak Tips +$11
SIDES
Sweet Potato Fries $4
Smashed Potatoes $5 (GF)
Classic Cole Slaw $4 (GF)
Brussels Sprouts with bacon $6 (GF)
Vegetable Du Jour $4 (GF)
Side Simple Green Salad $5 (GF)
Side Parmesan Truffle Fries $5
Side Caesar Salad $5 (GF – without croutons)
ENTRÉES
FISH AND CHIPS
beer battered cod fillets, fries, cole slaw, dill tartar sauce
$17
BUFFALO FRIED SHRIMP
with fries, cole slaw, bleu cheese dressing
$15
APPLE-BACON SCALLOPS
pan-seared with apple-bacon cream sauce, smashed potatoes, Brussels sprouts
$27 (GF – without sauce)
PECAN CRUSTED SALMON
with maple-bourbon sauce, smashed potatoes, butternut squash
$24 (GF)
CHICKEN MOZAMBIQUE
Simple Sailor Lager, garlic, lemon, Portuguese seasoning, rice & fries
$18
BEER BRAISED BRISKET
house BBQ sauce with smashed potatoes and butternut squash
$14
BREWHOUSE STEAK TIPS
char-broiled marinated sirloin tips, sautéed onions, mushrooms, peppers with side of vegetable; over rice
$22 (GF)
CHEDDAR ALE RAVIOLI
smoked chicken ravioli, cheddar ale sauce, broccoli, chourico
$16
BUILD-YOUR-OWN MAC N’ CHEESE 13
Buffalo Chicken +$4
Pulled Pork +$4
Bacon +$2
Chourico +$3
Briskets +$8
Steak Tips +$9
Vegan Sausage +$5
Truffle Oil +$2
GF = gluten free
V = vegan rutrum
* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.
Events
We Do Private Parties
Planning an engagement party, big family gathering or business meeting? We’ll help make it special. Email us at mobydickbrewing@gmail.com or call us at 774-202-6961.
Moby Dick Brewing Co.
774-202-6961
16 S. Water St
New Bedford, MA 02740
Hours
Mon-Thurs - 11:30 am - 10pm
Fri & Sat - 11:30 am - 11pm
Sunday - 11:30 am - 9pm
Socialize
